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Blinis

Cook Time:
50 Minutes

Serves:

10 People

Level:
Beginner

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Ingredients:
  • Milk (500 ml)

  • Water (250 ml)

  • Flour (300 g)

  • Eggs (3)

  • Sunflower oil (100 g)

  • Salt (10 g)

  • Sugar (60 g)

  • Sunflower oil (for frying) (20 g)

Preparation:

Step 1

 

Combine all dry ingredients in a bowl. Then add milk, water and sunflower oil. Whisk until you get a smooth texture. Eggs are added in the end.

 

Step 2

 

Oil frying pan and heat it. Pour the dough in the middle of the pan and form a circle.

 

Step 3

 

Fry each side on medium heat for about 2-3 min until it turns golden brown.

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Enjoy!

Blinis you can buy in our
Online Store:
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